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Friday 9 May 2014

Grilled haloumi and caramelised apple salad




I could actually eat this for every meal for the rest of my life.  The saltiness of the cheese and the sweetness of the apple are the ultimate combination.  A sprinkle of cinnamon and a couple of walnuts tops it off.

I grill the haloumi in coconut oil and then caramelise the apple in the juices.  It beats chocolate for a snack any day of the week.

2 comments:

  1. Interesting combo that I would not of thought of but sounds (a looks) tasty. Plus its probably better for you than chocolate!

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  2. Yum!!! Love all of these but wouldn't think of putting them together. Must try this!! XXXX

    ReplyDelete

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